I. Job accountabilities:
Responsible for ensuring product's stock / inventory
availability at DC and stores. Ensuring good product's display, planogram at
stores align with issued guideline.
Responsible for
Food Service equipment by suppliers
at stores, both new and current stores, ensuring all equipment are functional
and support sales.
Support Food Service Category in-charge to
develop the Food Service promotions for existing and new opening stores.
Coordinate with
Marketing team to keep the CK
branding consistent as well as develop promotion POSM (online and offline).
Support FS team on carrying the admin and paperwork.
Prepare contract with suppliers as per trading terms for process.
Any other ad hoc duties as and when required.
II. Job Requirements:
Bachelor's degree in Marketing,
Economics, Business
Administration, or related field preferred. Retail
knowledge is an advantage.
High sense of responsibility, positive attitude,
good teamwork spirit but still able to work independently, eager to learn and
willing to take up challenges.
Proficient in spoken and written
English.
Computer literacy in Microsoft Word,
Excel & PowerPoint.
Food & Beverage lover.
III. Welfare
Get a laptop to work.
Pay full salary social insurance.
Annual health check-ups
Take part in training courses at the company.
Annual salary increases.
Annual leave: 15 days/year
IV. Contact
Email : [protected info]
Zalo: [protected info]
