GENERAL MISSION
• To ensure the timely procurement of all goods required by the hotel at the best available priceand quality.
• To ensure the implementation of purchasing policies and procedures.
RESPONSIBILITIES AND MEANS
• To review purchase requisitions considering issues such as lead times,...
GENERAL MISSION
• To monitor all goods movement; including food and beverage, stationery, other operatingequipment etc, in and out of the hotel and ensure that they are properly recorded.
RESPONSIBILITIES AND MEANS
• To ensure that any goods coming into the hotel have been properly ordered and met...
- Plan for outlet budget and review forecast on revenue and expenditure on monthly basic.
- Analyze and submit month-end reports and identify deviation from business plan goals.
- Participate in management meetings to review progress towards achievement of business plan goals and develop the annual ...
